Tag: Sushi
The First Day of My First GBTA!
Last week I attended my first GBTA convention in San Diego, California. I arrived in San Diego late morning and met up with my colleague, Christyn Pek. I had never been to San Diego before, and we both went to a cute little brunch spot just down the road from our hotel to grab a bite to eat. My favorite part about the brunch? The sheer number of dogs walking around!
Sponsored Content
Discover the Pristine Beauty of the Sporades Islands
Nestled in the northwest Aegean Sea, the Sporades Islands are a hidden gem of Greece, offering breathtaking natural beauty and unique experiences for every traveler. Comprised of four main islands — Skiathos, Skopelos, Alonissos and Skyros — this island cluster is renowned for its lush pine forests, crystal-clear waters and idyllic beaches.
A New Local Favorite: Kawaii Tori Sushi in Yardley, Pennsylvania
After spending more time than needed at the mall this weekend, Nathan and I decided we were too tired to cook and headed to town to pick up dinner. We settled on sushi since we recently found out about Kawaii Tori.
A Weekend of Sports and Food
It was a busy long weekend of sporting events and food. I was all over the Chicago area, but I had a lot of fun and delicious meals.
Sponsored Content
United Airlines First to Purchase Sustainable Aviation Fuel for ORD
Chicago O’Hare International Airport will soon receive sustainable aviation fuel, all thanks to United Airlines, which became the first airline to purchase SAF for use at the airport, one of the largest in the United States. Neste, a producer of SAF, will provide up to 1 million gallons of its Neste MY Sustainable Aviation Fuel. The first supply arrived in August.
Tsukiji Fish Market, Japan
When I think of Dr Seuss’s One Fish, Two Fish, Red Fish, Blue Fish book, I am convinced he spent a day at Tsukiji Fish Market in Tokyo. Tsukiji is the largest wholesale fish and seafood market in the world, located in the Tsukiji section of Tokyo between the Sumida River and the Ginza shopping district. The market has two sections, the Inner and the Outer markets. The Inner is where the licensed wholesale dealers operate stalls and where auctions are held. The coveted Blue Fin tuna auctions are the biggest. The Outer Market was the section for the general public. The market was a major tourist attraction for both domestic and overseas visitors. It opened in 1935 and closed in 2018, moving two miles away to the new and twice-as-large Toyusu Market.