“In traditional Vietnamese culture, Tết Nguyên Đán marks the coming of spring and the arrival of the New Year, literally translating to the “Feast of the First Morning of the First Day.””
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Introducing
FX Excursions
FX Excursions offers the chance for once-in-a-lifetime experiences in destinations around the world.
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Insta FeedDecember 2024
Dec 22, 2024Tauck to Launch New Riverboats in France
Leading guided travel brand Tauck welcomes two new riverboats in France in spring 2026. Set to sail the Rhône and Seine, these two ships, yet to be named, will launch following construction in 2025 in Serbia and the Netherlands.
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Royal Air Maroc Relaunches Direct Casablanca–Beijing Route, Debuts Toronto Flight
As part of its international network expansion, Royal Air Maroc will reinstate the direct Casablanca–Beijing route initially launched in January 2020 and suspended just a few weeks later due to the health crisis.
Airlines
Dec 21, 2024Finnair Boosts U.S. Schedule to Finland
Finnair will boast its largest-ever U.S. schedule to Finland in 2025. Starting March 30, the airline’s popular route to Los Angeles (LAX) will increase from three times per week to five times per week. Additionally, Finnair will offer daily flights from Chicago (ORD) next summer, an increase from the five weekly flights currently on offer.
December 2024
Dec 18, 2024Stroll the Captivating Barrios of the Chilean Capital
Santiago is divided into comunas (districts) and then into barrios (neighborhoods). Founded in 1541 by Spain, Santiago suffered repeatedly from earthquakes, floods and civil disorder. It is no wonder its barrios are unique and distinct — some with steep terrain crawling up into the foothills of the Andes, some sitting close to the urban center and boasting busy cafés, music clubs, restaurants, food markets, and new residential and commercial high-rises.
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Madrid: The Charm of an Authentic City
They say Madrid is in vogue for many reasons: its lifestyle, its heritage, its cuisine and all of its new attractions. And it’s true, because Madrid is on the radar of travelers looking for a cutting-edge destination that still holds onto its essence. Join us as we explore its charms.
eFlyer Reviews
Dec 18, 2024Villa Petriolo Review
Tucked in the heart of Tuscany near the birthplace of da Vinci, Villa Petriolo is a luxurious countryside escape that blends historic restoration with modern elegance. A Small Luxury Hotels of the World member, the estate’s meticulous revival of a centuries-old villa and its surrounding properties transformed it into a haven of elegant design, hyperlocal cuisine and postcard-worthy moments. The seamless integration of its organic, regenerative agriculture revival, mimicking the once-bustling production of the property, influences its award-winning cuisine, wine production, spa products and amenities found throughout. You’ll be hard-pressed to find a single detail here that doesn’t speak to Villa Petriolo’s dedication to both the authentic past and hopeful future.
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Dec 18, 2024eFlyer Lead
Dec 18, 2024JetBlue to Introduce Domestic First-Class Cabins by 2026
JetBlue enters a new era of travel with the announcement of domestic first-class seating, slated to debut in 2026. These new cabins will first appear on the routes on which JetBlue does not offer Mint business class.
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Discover the Pristine Beauty of the Sporades Islands
Nestled in the northwest Aegean Sea, the Sporades Islands are a hidden gem of Greece, offering breathtaking natural beauty and unique experiences for every traveler. Comprised of four main islands — Skiathos, Skopelos, Alonissos and Skyros — this island cluster is renowned for its lush pine forests, crystal-clear waters and idyllic beaches.
December 2024
Dec 16, 2024Switzerland’s Lavaux Region Tempts Wine Lovers with Bottles They Can’t Get Back Home
Switzerland’s most famous exports — impeccably designed timepieces and luscious chocolate — are available around the world. Its wine, on the other hand, proves as elusive as an easy ascent up the Matterhorn. The Swiss understandably prefer to keep most of it for themselves, to sip après ski alongside bubbling fondue pots of melted Emmental. If you want to taste their homegrown beverage, imbued with crisp mountain air, intense sunlight and sparkling glacial waters, you might have to jump on a plane.
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