Paradisus by Meliá recently unveiled new experiences to connect guests to the local culture, known as Destination Inclusive, and touching nearly every aspect of the resort, including design, amenities, food and beverage, entertainment and guest activities.
© Melia Hotels International
“At Paradisus by Meliá, the destination plays a key role in creating a genuine adventure,” said Susanna Mander, global director of Brand Marketing, Paradisus by Meliá. “We are so excited to provide guests the opportunity to discover the infinite pleasures of a vacation like nothing they have ever experienced before. These new offerings give our guests the chance to discover secret corners, enjoy authentic cuisine, meet local artists, and explore local destinations, providing a deeper understanding of their special culture.”
Destination Inclusive experiences, one-of-a-kind off-property excursions, and only available for guests of the new Nikté and The Reserve suite categories, are carefully curated by local experts to connect guests with nature and the resort surroundings. Some of these include visiting a local cenote with a Mexican shaman at Riviera Maya resorts, or participating in yoga at a thousands-year-old canyon in Cabo San Lucas. The experiences change throughout the year at the advice of local curators.
© Melia Hotels International
Nikté at Paradisus by Meliá elevates the suite experience with premium room categories, turndown service, premium minibar, personal destination concierge, priority dinner reservations, one complimentary dinner at Sal Steak Cave and a water ritual at YHI Spa. The Reserve includes access to adults-only spaces and an adults-only program.
Paradisus made its European debut on March 24, when Paradisus Gran Canaria opened its doors.
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