The world’s first speakeasy located at an all-inclusive resort officially opens at Hyatt Ziva Cap Cana in the Dominican Republic. The Blind Butcher embodies a multisensory, á la carte dining experience open to both the public and guests for $149 per person.
Hidden behind the façade of a 1950’s butcher shop, The Blind Butcher serves a five-course dinner transcending the ordinary. Surrounded by a lush, dramatic space complete with intricate patterns and curated lighting for that intimate and warm glow, The Blind Butcher promises an immersive experience.
Each meal includes live, tableside entertaining featuring light and sound technology. Cuisine draws inspiration from the culinary delicacies of South America and the four elements of fire, water, earth and air for a truly memorable dining experience. Handcrafted cocktails and dishes using fresh ingredients await guests at this unique and new dining outlet.
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