Grand Hyatt Atlanta Buckhead unveils the completion of its multiphased renovation. With help from leading design firm DLR Group and architectural experts at designONE studio, the renovation features thoughtfully curated upgrades such as improved accommodations and new dining, socializing and relaxation spaces.

© Grand Hyatt Atlanta
“This most recent transformation signals an exciting evolution for Grand Hyatt Atlanta in Buckhead,” said Kristi Cotten-Morris, general manager, Grand Hyatt Atlanta in Buckhead. “As we unveil this new chapter, we are committed to creating spaces that inspire and connect—places where our guests can seamlessly balance productivity, relaxation, and discovery. With an eye toward the future, this renovation reflects not only the vibrancy of Buckhead but also our vision for contemporary luxury.”
The final phase includes a redesign of arrival experiences to provide a more seamless arrival and check-in for guests. The lobby features all-new marble floors and artwork, a more central front desk, lobby bar, three-story waterfall and 24-hour market.

© Grand Hyatt Atlanta
A new restaurant lounge, The Fabled, also opens, serving as a a creative space inspired by storytelling. Guests can enjoy craft cocktails like The Alchemist’s Elixir, a tequila and ginger liquor drink, and The Fabled Rising, a mezcal and blood orange ginger beer mixture. The Fabled is the perfect place for after-dinner drinks, lunch or happy hour.
Guests looking for a unique dinner experience should check out the new Le Petit Chef at Cassis Restaurant. This experience offers an internationally acclaimed dinner theater where delicious dishes meet 3-D storytelling. Guests will be joined by a 2.3-inch-tall animated chef, who takes them on a culinary journey featuring a five-course menu of local flavors and fresh ingredients.

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