This last month for me has been full of delicious meals spent with great friends in Los Angeles. The one meal that blew them all away was a four-hour, 20-something-course gastronomical dinner experience at Vespertine. Jordan Kahn’s immersive restaurant is anything but ordinary.

From the architecture to the music and visuals, I wasn’t sure where I had landed in LA. It felt like some sort of futuristic departure from the usual fine dining you imagine with white napkins and pretentious servers. The experience was so unique, and I felt more than comfortable in this anti-locavore dining space. I got lost in the avant garde adventure … most of the time not knowing what I was eating or where it came from. Each course was so beautifully executed, and the flavor profiles were beyond my wildest dreams. It’s truly an out-of-this-world experience you can truly only appreciate when you go. Make sure to clear your schedule, come hungry and grab a few of your favorite foodies to reserve a spot at one of the 22 nightly seats at Vespertine.

— Kaitlind Eydelloth, account executive