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La Boqueria Market is one of the most popular attractions in Barcelona and one of the best-known markets in Europe. Located on the tree-lined La Rambla mall, the large indoor market dates from 1217, selling everything from fresh produce to seafood and spices.

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London is home to several notable food establishments, but Borough Market is the city’s oldest. The market traces its roots back to the 11th century, and today it’s home to more than 100 stalls, serving a vast amount of ethnic and specialty foods representing London’s rich diversity.

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Located in the historic Ferry Building, San Francisco’s Ferry Building Marketplace is home to a variety of goods from fresh produce to delicious prepared dishes. In addition to vendors, there are restaurants and cafés where visitors can take a break from shopping to enjoy a full meal.

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Torvehallerne Market is the first of its kind in Copenhagen. The upscale market is composed of two glass-and-steel halls on opposite sides of the square. More than 80 food stalls display both local and international cuisine, from organic sausage and artisanal honey to olive oils and freshly caught seafood.

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Istanbul’s Grand Bazaar is one of the oldest and largest in the world. Comprised of more than 4,000 shops spread out across 60 covered streets, the market is known for its jewelry, antiques, spices, elaborate carpets and ceramics in addition to seemingly endless Turkish and international culinary treats.

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Known primarily as a flower market, the famous Cour Saleya in Nice, France, also sells fresh produce, homemade baked goods, delicious cheese, olive oil and more. At night, the open-air market becomes a covered seating area.

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Situated in the middle of Ho Chi Minh City, the Ben Thanh Market is home to more than 20 street-side eateries and dozens of artisan goods. At night, locals gather at the market for fresh, local delicacies from Pho noodle dishes and steamed rice cakes to grilled seafood and barbecued pork.